Our Lemon burst éclair is a delightful fusion of texture and flavor, light and airy choux pastry that is topped with a crisp, buttery craquelin layer for an extra crunch. Generously filled with smooth, tangy lemon pastry cream that strikes the perfect balance between sweetness and citrusy brightness. To add a final touch a swirl of fresh whipped cream and lemon zest making each bite a refreshing blend.